Ribeyrol Christian

at Saint-Paul-de-Vern
  • Family farm located in Saint Paul de Vern. We offer a wide range of breads for sale, from our own bakehouse set up 14 years ago. Sourdough bread cooked in a wood-fired oven (part wholemeal, and rye bread) as well as speciality breads : walnut, fig, sesame, raisin and wholemeal. We also make croissants etc., brioches, shortcake biscuits and meringues, almond "tuiles", walnut cake. We would be very pleased to welcome you to our gîte "A l'odeur du pain" ; it is detached, and well-equipped to ensure a very comfortable, enjoyable holiday.

  • Quality standards
Services
  • Activities
Rates
  • Rates 2017
Add a review

Leave a review about Ribeyrol Christian :

There is no review about Ribeyrol Christian, be the first to leave one !