Restaurant Le Gindreau

Restaurant ,  Gourmet cuisine ,  Traditional cuisine at Saint-Médard
  • In 1974, the village school built in the style of the 1900's was converted into a restaurant.
    At the Gindreau, the cuisine evolves with the seasons and uses the best produce available daily.
    It encompasses the whole variety of pleasurable tastes, playing with different flavours. It is both traditional and inventive, bringing a bright, fresh approach to food.
    In fine weather, meals are served on the terrace in the shade of the big old chestnut trees. In winter, the discreet, elegant comfort of the dining room awaits you.

  • Capacities
    • 55  place setting
  • Spoken languages
    • English
  • Quality standards
  • Equipment
    • Fireplace
    • Meeting Facilities
    • Car park
    • Terrace
  • Services
    • Animals accepted
    • Air conditioning
Payments methods
  • American Express
  • Carte Bleue/Credit card
  • Cheques and giro cheques
  • Cash
  • Rates 2017
  • Adult menu
  • Child's menu
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