Restaurant Le Relais des Gourmands

Hotel-restaurant ,  Restaurant ,  Gourmet cuisine at Gramat
  • A generous style of cuisine (Gault-Millau) based on local produce: (lamb, farm-reared poultry, etc.) There are some classics for connoisseurs: salad of farm lamb sweetbreads with sweet-and-sour sauce; head and tongue of veal with sauce Gribiche in the chef's own style. And of course the classic regional touch with home-made duck foie gras, confit of duck and the chef's Tatin of foie gras.

    Gérard Curtet, ably assisted by his team, produces delicious local dishes based on high-quality regional produce plus other dishes to surprise and delight his customers.

  • Capacities
    • 180  place setting
  • Spoken languages
    • English
  • Quality standards
Services
  • Equipment
    • Playground
    • Swing
    • Garden
    • Children's games
    • bus parking
    • Swimming-pool
    • Lounge
    • Terrace
  • Services
    • Internet access
    • Animals accepted
    • Banquet
    • Highchair
    • Air conditioning
    • Baby changing table
    • Free WIFI
Rates
Payments methods
  • Carte Bleue/Credit card
  • Cheques and giro cheques
  • Luncheon vouchers
  • Holiday cheques
  • Cash
  • Eurocard - Mastercard
  • Money order
  • Restaurant cheques
  • Visa
  • Rates 2016
  • Rates 2017
  • Adult menu
    From 21 € to 46 €
  • Child's menu
    10 €
  • A la carte
    From 17 € to 34 €
  • Adult menu
    From 21 € to 46 €
  • Child's menu
    10 €
  • A la carte
    From 18 € to 37 €
  • Group menu
    From 24 € to 45 €
Openings
  • From October 11, 2016
    until December 22, 2016
  • From January 3, 2017
    until February 4, 2017
  • From February 28, 2017
    until July 10, 2017
  • From July 11, 2017
    until August 26, 2017
  • From August 27, 2017
    until October 2, 2017
  • From October 10, 2017
    until December 17, 2017
  • Monday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    Closed
    -
  • Monday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    Closed
    -
  • Monday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    12:00 - 13:30
    19:15 - 20:30
  • Monday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    Closed
    -
  • Monday
    Closed
    -
  • Monday
    Closed
    -
  • Tuesday
    12:00 - 13:30
    19:15 - 20:30
  • Wednesday
    12:00 - 13:30
    19:15 - 20:30
  • Thursday
    12:00 - 13:30
    19:15 - 20:30
  • Friday
    12:00 - 13:30
    19:15 - 20:30
  • Saturday
    12:00 - 13:30
    19:15 - 20:30
  • Sunday
    Closed
    -
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