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Ferme Auberge "La Table du Moulin"

Farmhouse inn ,  Traditional cuisine ,  Restaurant in Martel

À partir de :  27 Adult menu
  • 15th C. building located on the Causse. 1st floor room with old fireplace, dining room for groups on the ground floor. Farm specialising in the production of fattened ducks (processed on site), lamb, walnuts, walnut oil and a walnut aperitif. Specialities : fattened duck, confit, farm lamb, walnuts, walnut oil. Open on reservation from Easter to All Saints.
  • Capacity
    • People :  70 place setting
Services
  • Equipment
    • Disability access
    • Fireplace
    • Car park
    • Terrace
  • Services
    • Animals accepted
    • Highchair
    • Kids menu, local produce
    • Changing table
Rates

Payment methods

  • Carte Bleue/Credit card
  • Cheques and giro cheques
  • Holiday cheques
  • Cash
  • Visa
  • Rates
  • Adult menu
    From 27 € to 35 €
  • Child's menu
    10 €
  • A la carte
    From 15 € to 19 €
Openings

Openings

  • From March 20, 2021 until November 13, 2021
    Opened On Tuesday, On Wednesday, On Thursday, On Friday, On Saturday, On Sunday
  • * Hors juillet-août, sur réservation uniquement.