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Restaurant Le Coin des Halles
Hotel-restaurant, Traditional cuisine, Brasserie, Restaurant
in Cahors
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Traditional cooking in a modern setting. Creative cuisine based on seasonal produce.
Menus on the slate based on produce available on the day.
And of course the famous "Drop Burger" served on its slate with his rugby poles, homemade french fries and Rocamadour cheese. (Served on selected days)
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Capacity
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Spoken languages
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Contact by email
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Services
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Equipment
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Services
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Rates
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Payment methods
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Rates 2022
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A la carte menuFrom 12 € to 20 €
Openings
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Openings
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- All year 2022