See photos (3)
Ferme Caussanel
Duck
,
Foie gras
at Livernon
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Family farm practising traditional agriculture taking account of the needs of the animals and of the crops. Fattened ducks, fed on whole grains of maize (no GM cereals), transformed on the premises in a EEC accredited unit, sales at the farm gate to preserve the traditional links of this type of farming with the customer. Raising of the Causse du Lot breed of sheep for meat and production of Quercy Farm Lamb, direct sales in the form of packed boxes, orders to be collected from the farm....
Family farm practising traditional agriculture taking account of the needs of the animals and of the crops. Fattened ducks, fed on whole grains of maize (no GM cereals), transformed on the premises in a EEC accredited unit, sales at the farm gate to preserve the traditional links of this type of farming with the customer. Raising of the Causse du Lot breed of sheep for meat and production of Quercy Farm Lamb, direct sales in the form of packed boxes, orders to be collected from the farm. Visit, sale of foie gras, cooked dishes, sausages, confit. Campervans welcome.
Services
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- Activities
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- Equipment
Rates
- Payment methods
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Openings
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From
May 12, 2020
until December 31, 2020
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Monday9:00 AM - 12:00 PM3:00 PM - 6:30 PM
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Tuesday9:00 AM - 12:00 PM3:00 PM - 6:30 PM
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Thursday9:00 AM - 12:00 PM3:00 PM - 6:30 PM
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Friday9:00 AM - 12:00 PM3:00 PM - 6:30 PM
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SaturdayClosed-
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SundayClosed-
- * Toute l'année sur rendez vous, téléphonez au 0565404196. Produits frais d'Octobre à Mai, il est préférable de commander.
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