La Veillée Gourmande
Duck , Foie gras at Montdoumerc
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- Sales outlet situated on an 18th C. farm where day-old ducks are brought to be raised in the open air and fed on cereals grown on the farm. They are fattened traditionally using whole-grain maize, and made into foie gras, confit, pâtés etc. in our production unit on our own premises. Farmhouse Inn.
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Services
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- Services
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Openings
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From
July 1, 2019
until August 31, 2019 - All year 2020
- Opened
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Monday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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Tuesday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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Wednesday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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Thursday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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Friday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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Saturday8:30 AM - 12:00 PM2:00 PM - 6:00 PM
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SundayClosed-
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