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Auberge des Gabares

Restaurant ,  Traditional cuisine in Cahors

À partir de :  15 Adult menu
  • Loetitia and Guillaume welcome you like at home to savour their specialities including many local dishes. In the heart of Cahors, you will enjoy during sunny days our shady terrace with a centennial glycine and a view on the river.

    Cassoulet with cuck, black pork, foie gras, duck confit and breast (magret) cooked with embers, salad "lotoise", veal head, rabbit with mustard, "mique quercynoise" during winter (local dish, king of pot-au-feu)... Everything homemade.

    For lunch, you can choose...
    Loetitia and Guillaume welcome you like at home to savour their specialities including many local dishes. In the heart of Cahors, you will enjoy during sunny days our shady terrace with a centennial glycine and a view on the river.

    Cassoulet with cuck, black pork, foie gras, duck confit and breast (magret) cooked with embers, salad "lotoise", veal head, rabbit with mustard, "mique quercynoise" during winter (local dish, king of pot-au-feu)... Everything homemade.

    For lunch, you can choose between 2 starters and 2 main dishes, cheese and desserts. For dinner : à la carte only.
  • Capacity
    • People :  92 place setting
  • Spoken languages
Services
  • Equipment
    • Terrace
  • Services
    • Animals accepted
Rates
Payment methods
  • Carte Bleue/Credit card
  • Cheques and giro cheques
  • Luncheon vouchers
  • Holiday cheques
  • Cash
  • Restaurant cheques
  • Rates
  • Adult menu
    From 15 € to 22 €
  • A la carte
    From 10 € to 35 €
Openings
  • From January 4, 2021
    until December 19, 2021
  • Monday
    Closed
    -
  • Tuesday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Wednesday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Thursday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Friday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Saturday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • Sunday
    12:00 PM - 1:30 PM
    7:00 PM - 9:30 PM
  • * Fermeture pour les vacances de Pâques, de la Toussaints et de Noël.