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Restaurant Le Château de la Treyne

Hotel-restaurant ,  Gourmet cuisine ,  Restaurant at Lacave
From :  50€ Adult menu
  • For 10 years now, Stéphane Andrieux has been exercising his culinary skills at the Château de la Treyne. His cuisine, which includes the fundamental classics inherited from the tradition of good food in Périgord and Quercy, is nonetheless inventive and terribly tempting. "I love to revisit local cuisine using foie gras, Quercy Farm Lamb, and pot-au-feu. I like dishes which shake up the taste buds and play with acidity and bitter notes", he admits. Recognition has not been slow in coming: in...
    For 10 years now, Stéphane Andrieux has been exercising his culinary skills at the Château de la Treyne. His cuisine, which includes the fundamental classics inherited from the tradition of good food in Périgord and Quercy, is nonetheless inventive and terribly tempting. "I love to revisit local cuisine using foie gras, Quercy Farm Lamb, and pot-au-feu. I like dishes which shake up the taste buds and play with acidity and bitter notes", he admits. Recognition has not been slow in coming: in 2001, Stéphane Andrieux was awarded his first Michelin star.
  • Capacity
    • People :  40 place setting
  • Spoken languages
    • English
    • Bottin Gourmand
    • Champérard
    • Gault Millau
    • Michelin
    • Pudlowski
    • Les Bonnes Tables du Lot
    • Gault Millau
    • Michelin
Services
  • Equipment
    • Bicycle shelter
    • Disability access
    • Lift
    • Bar
    • Fireplace
    • Paddock
    • Meeting Facilities
    • Garden
    • Park
    • Private car park
    • Car park
    • Swimming-pool
    • Single-storey house
    • Lounge
    • Terrace
  • Services
    • Internet access
    • Animals accepted
    • Highchair
    • Air conditioning
    • Kids menu, local produce
    • picnic hampers
    • Free WIFI
Rates
Payment methods
  • American Express
  • Carte Bleue/Credit card
  • Cheques and giro cheques
  • Diners Club
  • Cash
  • Eurocard - Mastercard
  • Transfers
  • Visa
  • Rates
  • Adult menu
    From 50 € to 140 €
  • Child's menu
    30 €
  • A la carte
    65 €
Openings
  • From July 10, 2020
    until October 30, 2020
  • From December 23, 2020
    until December 31, 2020
  • From April 1, 2021
    until October 30, 2021
  • Monday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Tuesday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Wednesday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Thursday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Friday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Saturday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Sunday
    12:15 PM - 1:30 PM
    7:15 PM - 9:00 PM
  • Monday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Tuesday
    Closed
    -
  • Wednesday
    Closed
    -
  • Thursday
    Closed
    -
  • Friday
    Closed
    -
  • Saturday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Sunday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Monday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Tuesday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Wednesday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Thursday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Friday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Saturday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
  • Sunday
    12:15 PM - 1:30 PM
    7:15 PM - 8:30 PM
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